Lunch at Caspers - Cherokee of Egan - Est 1971 Pot roast sandwiches, let me describe it. Chunks of tender roast beef placed upon a bun that has a mound of mashed potatoes carmelized onions then the beef on top of this is a lace of onion straws, along the side is a portion of gravy. Shirleen had the slider version, I the sandwich. Roger had a bowl of their Prime Rib and Vegtable soup, looked great. They serve fresh crunchy bread before the meal. This restaurant to visit for dinner. Find it at casperscherokee.com.